OUR BRAND > BASQUIA
BASQUIA BAKERY |
Basquia Bakery started in 1998 and only sells fresh bread every day, providing nutrition, taste and the best texture. Especially, the gluten-free bakery is made of rice and is comfortable to eat. And we have all kinds of cakes and homemade desserts made with the best ingredients. |
Gluten Free
Basquia, the gluten-free bakery,
serves rice-made bread! |
Healthy Bread
Meet solid, healthy, and
delicious bread at Basquia! |
Premium Bread
All the bread from Basquia are baked
from fresh low-temperature fermented dough |
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